Page 1 :
Learning Activity Sheet, SUBJECT: TLE - (COOKERY-9), Quarter III, Name of Learner: ____________________________Grade Level:____________, Section: _____________________________________, Date: _______________, , Directions: Fill in the blanks with the correct word or group of words. Write your, answer on a space provided., 1., __________ - Simple hot sandwiches consist of hot fillings, usually meats but, sometimes fish, grilled vegetables, or other hot items, between two slices of bread., 2. ____________ - are made by placing buttered or unbuttered bread on, bread on a serving plate, covering it with hot meat or other filling and topping with a, sauce, gravy, cheese, or other topping. This type of s, andwich is eaten with a knife and fork., 3. ___________ - also called toasted sandwiches, are simple sandwiches that are, buttered on the outside and browned on the griddle, in a hot oven, or in a panini grill (see sidebar)., 4. ___________ - fried sandwiches are made by dipping, sandwiches in beaten egg and, sometimes in breadcrumbs, and then deepfried., 5. ____________ - make use of one kind of bread with the filling on top. The slices of, white bread can be cut into squares, triangles, or rounds., Butter is spread lightly on top, pieces of cheese or meat fillings are, arranged and garnished attractively, and make use of biscuits, cookies, or toasts, instead of using breads., 6., ____________ -a plain sandwich is made up of two slices of bread,, preferably a day-old bread, toasted if desired, and on which butter can be readily, spread. Its crusts may or may not be removed, depending upon your preference., 7. ________ - are made of bread cut lengthwise, about 3/8 inch thick. Fresh cream, bread is preferable because they are easy to roll and does not crack., 8. _________ - are small fancy sandwiches made from light, delicate ingredients and, bread that has been trimmed of crusts., 9. _________ - these are made with more than two slices of bread (or rolls split into, more than two pieces) and with several ingredients in the filling., 10. ________ - wraps are sandwiches in which the fillings are wrapped, like a, Mexican burrito, in a large flour tortilla of similar flatbread., , Prepared By:, Mercy Rose P. Santos, Grade-9 Cookery Teacher

Page 2 :
Learning Activity Sheet, SUBJECT: TLE - (COOKERY-9), Quarter III, Name of Learner: ____________________________Grade Level:____________, Section: _____________________________________, Date: _______________, , Tell me a Story, Situation: Your teacher asked you to prepare your own recipe of, sandwiches (tools and equipment use, ingredients, procedure to, follow. Write in your test notebook what you will do to, accomplish the task successfully., _______________________________________________________, , ____________________________, _________________________________, _________________________________, Prepared By:, _________________________________, Mercy Rose P. Santos, Grade-9 Cookery Teacher, _________________________________, _________________________________, _________________________________, ____________., _________

Page 3 :
Learning Activity Sheet, SUBJECT: TLE - (COOKERY-9), Quarter III, Name of Learner: ____________________________Grade Level:____________, Section: _____________________________________, Date: _______________, , Activity 1: TELL ME YOUR FILLINGS!, Directions: Identify the type of fillings and spreads being used in the pictures, below. Write your answers on a separate sheet of paper., , COLD SANDWICH, , DRY FILLINGS, MOIST FILLINGS, SPREAD

Page 4 :
Learning Activity Sheet, SUBJECT: TLE - (COOKERY-9), Quarter III, Name of Learner: ____________________________Grade Level:____________, Section: _____________________________________, Date: _______________, , Activity 1: TELL ME YOUR FILLINGS!, Directions: Identify the type of fillings and spreads being used in the pictures, below. Write your answers on a separate sheet of paper., , HOT SANDWICH, , DRY FILLINGS, MOIST FILLINGS, SPREAD